Guided tour in Acetaia Gambigliani Zoccoli
local products tasting and traditional meal
22 JUNE - 19.00
The most mysterious product of the region, i.e. Traditional Balsamic Vinegar PDO, will be unveiled at a small top-notch family-run farm producing both Lambrusco wine and a full range of aceti: you'll learn the difference between the authentic product, aka "black gold", and the balsamic condiments that you usually find in the supermarkets. Final tasting: the 3 ageings of Traditional Balsamic Vinegar.